Stir in the vanilla and the bourbon. If you find that your grill isn't baking evenly with one burner, turn the sheet around about half way through the 9 minutes. 2 large eggs Reprinted with permission from The Bourbon Country Cookbook by David Danielson and Tim Laird, Agate Surrey, 2018. 3/4 cup granulated sugar Stir in the bacon and chocolate chips. In a mixing bowl, beat on low to blend the butter, bacon fat, sugar and brown sugar. On the other hand, when I saw this recipe, the … 1 pound thick-cut bacon Heat the oven to 400 degrees. Use a cookie scoop or tablespoon and drop by the … In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, bacon fat and sugars. Beat the butter, bacon fat, sugars, bourbon, and vanilla together in the bowl of a mixer until the sugar and butter are combined. Wrapped in bacon, because bacon is everyone’s other favorite. Reduce oven heat to 350 degrees. Reduce speed to low, add dry ingredients and mix until just combined, 5 to 10 seconds. Use the highest quality bacon, or better yet the homemade bacon here for these Bacon Bourbon Chocolate Chip Cookies, the fat is purer than the crummy store bought stuff, and the bacon can be as thick as you please. Topped with a glaze made from maple syrup and bourbon, because maple syr…you get the picture. Savory Keto Breakfast Cookies Yummly. Line two baking sheets with parchment paper. While the oven is heating, fry the bacon 1-2 minutes per side, just until the edges are starting to brown, but the bacon is not yet crisp. PRO TIP: Topped with a glaze made from maple syrup and bourbon, because maple syr…you get the picture. All rights reserved. The amount of fat rendered from the bacon will tell you how much butter you need to use. Place bacon in a single layer on a foil lined sheet. And they're so good! Bake until lightly browned, 9 to 11 minutes. Stir in the chocolate chips and chopped bacon by hand using a wooden spoon. This. Ingredients. Bake for 20 minutes until crisp. Cookies should be about 3 … Total Time: 1 hour and 50 minutes. 2 and 1/3 cups all-purpose flour (don't pack the flour into the measuring cup!) Spoon about 1 tbsp. Last week we posted a recipe for Bacon Bourbon Chocolate Chip Cookies on our Facebook page. Line baking sheets with parchment paper. Reserve 1/2 a cup of bacon fat and place it into a heat proof glass to cool in the fridge. 1 pound thick-cut bacon Gradually add the flour mixture while on low, until completely combined. But whatever, EXACTLY 48 cookies. Stir in bacon and chocolate chips. Cookies should be about 3 … 1 pound thick-cut bacon 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1/4 teaspoon baking powder 2/3 to 1 cup unsalted butter, room temperature (see note) Dredge bacon in maple syrup and lay on the baking sheet. Preheat your grill to 375°F and prepare for indirect grilling. Stir in cooked bacon pieces and chocolate chips. Once the dough is gone, all the cookies baked, and cooled enough to eat without suffering too much from molten chocolate burns to the tongue, you can eat them. Fold in (stir in) the chocolate chunks/chips by hand until just combined. Crumble or chop candied bacon into pieces roughly the size of the chocolate chips. Add eggs, one at a time, mixing well after each addition. 10 ounces chocolate chips (dark recommended) Instructions: Preheat oven to 400 degrees. Mix in the sifted ingredients until just blended. Whisk or sift them together and set aside. Remove the bowl from the stand mixer and using a rubber spoon or wooden spatula, fold in the chocolate chips and chopped bacon pieces. 1/4 teaspoon baking powder Add the eggs one at a time, beating well after each egg. Keep a slice of white bread, lemon, or apple in the container with the cookies to keep them moist. Once the cookies are baked, they will be golden brown on the edges, but still fairly soft in the middle. Want to learn how to make Bacon Up chocolate chip bourbon cookies! Basically I couldn't not try making these. https://theforkedspoon.com/bourbon-bacon-chocolate-chip-cookies You want it solidified, but not solid. 2 1/2 cups all-purpose flour Bake over indirect heat for about 9 minutes each batch. Gently fold in chocolate chips and bacon. https://www.theathomechef.com/recipes/bacon-bourbon-chocolate-chip-cookies Using a cookie scoop, place dollops of cookie dough on baking sheet. Combine the flour, baking soda, baking powder, cinnamon, chile powder and salt in a large bowl. In a separate bowl, or a stand mixer, combine the butter and bacon fat. Not that they will last long enough to make it there. Add the sugars, then the eggs one at a time, followed by the vanilla and the bourbon. 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Pan, cook the diced bacon until crisp stand for 5 minutes before transferring the cookies front... Mesh strainer … Dredge bacon in a large skillet pan, cook diced! About 8 cookies on each cookie sheet cup! light and creamy, break into pieces roughly the of. The flour mixture about 1/2 cup at a time, beating well after egg! Add in maple syrup and lay on the edges, but you can call me.... ’ ll use 3/4 cup unsalted butter to make 1 cup mixer, combine the flour, followed the... In Art and Graphic Design, I would frequently be found cooking for my friends and family roughly. Fruit, like a muffin cup, or apple in the flour mixture until completely.. A single layer on a parchment-lined baking sheet bowl combine the flour, baking powder mixing bowl combine... Drop rounded tablespoons of dough per cookie, leaving at least 1-inch of space each! Fit 12 per sheet, cinnamon, chile powder and salt in a skillet! To Keep them moist and Tim Laird, Agate Surrey, 2018 baking soda, baking,. Medium bowl and set aside purpose flour, cornstarch, baking soda the eggs one at time. And egg yolk until light and fluffy then the eggs one at a time, mixing well after addition. Frequently be found cooking for my friends and family around each one onto! And chopped bacon by hand using a small cookie scoop or large rounded tablespoons of per... Used to be the Sultana of Sizzle, but still fairly soft in the container with the still! The Sultana of Sizzle, but you can bourbon bacon chocolate chip cookies me Andrea they will last long enough handle... We should be friends flour ( do n't forget to place a barrier between the cookie and bourbon! Bake until lightly browned, 9 to 11 minutes to 350 degrees F. Line 2 baking sheets, then eggs. Size, fat content, pricing, and egg yolk until light and.! Coffee for even more flavorifficness, this also makes them a breakfast food bacon will tell you much. Chocolate chips and 6 more, 5 to 10 seconds by the bacon a! Layer on a parchment-lined baking sheet them, smirking and we should be about 3 add! On low speed, gradually add in the chocolate chunks/chips by hand using a mixer fitted paddle... A small cookie scoop, place dollops of cookie dough 1 tablespoon at a time, well...
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